Desserts & Sweets

Pastries, Pizzas & Baked Goods

Fruits of the Forest Pie

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Menu Appearances

Sunday, Sep 21


today

11:30 PM - 4:00 AM

Ck

Clark Kerr Campus

Dessert

Nutrition Facts

Fruits of the Forest Pie

0.05kg CO₂e

Serving size

54.43 g


Amount per serving

Calories

144.18


% Daily Value *

Total Fat   8.01 g

10%

Saturated Fat   3.2 g

16%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   140.08 mg

6%

Total Carbohydrate   18.01 g

7%

Dietary Fiber   0.8 g

3%

Total Sugars   6.77 g

14%

Protein   1.2 g

2%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   16.01 mg

1%

Iron   0.2 mg

1%

Potassium   22.01 mg

0%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 6.77g of sugar to your diet and represents 14% of the Daily Value for Added Sugars.

Ingredients: Pie Fruits of the Forest (Fruit (apples, Rhubarb, Strawberries, Red Raspberries, Blackberries), Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Vegetable Oil (palm,soybean), Sugar, Water, Contains 2% Or Less: Modified Corn Starch, White Grape Juice Concentrate, Salt)

Allergens: Wheat; Gluten

All info sourced from Berkeley Dining.

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